3 Ways Cloud-Based Services Can Enhance Your Restaurant POS

If you’re like most restaurant owners and operators, often times, you probably wish you could be two places (or more) at once. There’s always something to do: from communicating with staff and customers to checking in on sales and everything in between. And, if you’re like most restaurateurs, updating your restaurant point-of-sale software is one of … Continued


US Foods uses Restaurant Manager iPad POS Solution

As the only POS System in the US Foods Resource Advantage Program, Restaurant Manager POS has been chosen as the iPad POS solution for the US Foods Mobile Kitchen at the Indianapolis Colts American Family Insurance Touchdown Town, the Colts premier pre-game party. “We wanted to do this right all the way around which meant … Continued


New IRS Rule Causes Restaurants to Rethink Auto-gratuities

A new IRS tax rule has restaurants rethinking the practice of including a gratuity in the amount due on checks presented to large parties.  Effective January 1, 2014 the Internal Revenue Service will classify automatic gratuities as wages, subject to payroll tax withholding—instead of tips, which are made at the customer’s discretion and reported to … Continued


iPad POS for Restaurants: Pros and Cons

iPad POS is steadily gaining popularity. Demand for iPad POS solutions from all over the retail and hospitality spectrum has driven the creation of many new iPad POS start-up companies as well as major investments in iPad POS technology from more established POS providers. Walking around the National Restaurant Show this May, our team saw … Continued


Employee Contests: An undervalued tool

The value of employee contest An easy to use employee contests feature is frequently undervalued when business owners calculate the ROI on a POS investment. Many Restaurant Manager users have seen real bottom line benefits from their systems easy to use employee contests feature .  Mike Schwartz, Director of Food and Beverage at Pusser’s Annapolis … Continued