Restaurant Manager

Restaurant POS System

Restaurant Manager's Restaurant POS System helps to decrease costs, improve efficiencies and increase revenue.

Restaurant POS System

RM POS Station

Get the tools to boost your bottom line

With Restaurant Manager’s Restaurant POS System, servers turn tables faster and lower wait times with easy check and item splitting. The Restaurant POS System maximizes your revenue by instantly adding an item from any POS workstation allowing for more accurate reporting and better insight to which specials to repeat.

Restaurant POS System Features to Improve Operations

Table Side Order Placement

Servers place orders more quickly, and turn more tables with access to operational information via cell phone, email, or PDA.

Table Management

Accurately manage projected wait times and organize overall seating management with RM Wait List.

Management Reporting

Get information on voids, staff productivity, which menu items are performing well and a wide variety of other important operational information.

Inventory Control

Eliminate theft and waste with a powerful and robust Inventory Control module.

Split Check

Streamlined split check makes it easy to accommodate customers.

Back Office Reporting

Robust reporting helps you make better business decisions.

Mobilize Your Waitstaff

Mobile POS solutions allow servers to spend 100% of their time on the restaurant floor instead of waiting on line at a POS station to re-enter an order they’ve already jotted down tableside. When you mobilize your servers with RM Handheld or RM Tablet they can quickly help increase your revenue and cut costs.

RM Handheld

Walking to a POS station to enter orders becomes obsolete when servers are equipped with RM Handheld on an iPod touch.

RM Tablet

Take advantage of the larger tablet screen display with detailed item descriptions, hi-res images, and a keyword search function.

Restaurant Manager Handheld

“Our clientele expects the very best in service. Restaurant Manager's Restaurant POS System ensures that they get it. From tracking each stage of the order to identifying who gets which appetizer, this system really does it all. And the detailed end of day reporting is just what we need in a high volume business like ours”

Rick Webb, Owner, Ciao Bella

Learn More about Restaurant Manager's Restaurant POS System

Restaurant Manager Restaurant POS System


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